One site: Bottelary; one grape: Chenin blanc. Hailing from a 1972 planted, ragged, hilltop vineyard in the Bottelary ward around 300 meters above... read more...
One site: the Upper Blaauwklippen Valley on the Helderberg; one grape: Chenin blanc. The Helderberg is the natural monument of Stellenbosch,... read more...
Our Chardonnay Pinot Noir Brut MCC is made from various vineyards growing in the Franschhoek valley. The blend comprises 75% Chardonnay and 25%... read more...
Rose Gold in color with aromas of raspberry, strawberry, watermelon, cotton candy and citrus. The palate is crisp and bursting with flavors of summer... read more...
Chenin Blanc is one of the oldest & most widely-planted grape varieties in South Africa. Citrus blossom and stone fruit aromas are followed by creamy... read more...
Chenin Blanc is one of the oldest & most widely-planted grape varieties in South Africa. This fruitful wine is blended with Viognier to add weight... read more...
In this blend, black currant and cherry fruit aromas are balanced with exotic spice and earthy undertones. The wine is smooth with a dry, lingering... read more...
This Merlot has a gem-like ruby color and reveals a delicate array of red, black and blue berry aromas followed by alluring aniseed, cedar and... read more...
Beautiful pale salmon pink with shades of violet in colour, this rosé belies an enticingly floral nose perfumed with sweet aromas of candy floss,... read more...
Pale straw in color with youthful lime green flashes around the edges, aromas of grapefruit, guava, and granadilla are underscored by rich, balanced... read more...
The 2019 vintage will be remembered as one that followed the most severe drought in South Africa during 2018. In the second half of 2 018,... read more...
The father to Pinotage and once the stalwart red variety of the South African wine industry, Cinsault has been recently rediscovered by Cape... read more...
These bush vines must be the most isolated vineyard we have in our cellar. Planted on a lonely hill surrounded by wheat fields and to many gates to... read more...
Pinotage is a truly South African grape: a cross between Cinsault and Pinot noir, usually made in a riper style. The NAT Pinotage is made in a... read more...
These 46 year old bush vines are planted on rising ground in the shadows of the Helderberg Mountain. Grown in decomposed granite and facing Westwards... read more...
Named after the Swallows that return each year to breed in the cellars at Natte Valleij. This is our R&D wine in the ever quest to discover new... read more...
Old Vine Chenin Blanc is hand picked in small crates and left overnight in cold room to bring temperature down to roughly 10 degree Celsius. Whole... read more...
Fragrant and elegant, showing classic Cape Cinsault characteristics of red berries and turkish delight. This wine was made with minimal interference,... read more...
We put years of artisan craftsmanship and expertise into every bead of this single-vineyard sparkling wine. Aged on the lees for 24 months with crisp... read more...
Cabernet has grown on the granite slopes of the Simonsberg mountain for over 300 years and produces classic, elegant wines. Aromas of cassis and... read more...
Noble Hill strives to make wines that are fruitful, delicate, and balanced. They grow estate grapes organically and follow a minimal- intervention... read more...
From high on the slopes of the Simonsberg mountains, this unique blend of Grenache Blanc, Marsanne, Chenin Blanc, and Viognier reflects the terroir... read more...
Field Atlas reflects Noble Hill's deep connection with the soils of the Simonsberg. We co-ferment whole bunches from selected vineyards to balance... read more...
Consistently ranked among South Africa’s top rosé wines, we are proud to pioneer the Provençal style. Focused, crisp, and dry, this rosé is the... read more...
Chenin Blanc is both the oldest and highest-elevation vineyard at Noble Hill. Natural fermentation in clay amphorae & concrete tanks yields delicate... read more...
Our Viognier is picked in a narrow window of ripeness to show delicate floral and stone fruit aromas. This wine is naturally fermented and matured on... read more...
Rall 'AVA' is one of the great modern-day South African Syrahs and is the more concentrated and serious Syrah that Donovan produces. 100% whole bunch... read more...
Now mainly from Darling old vines planted in 1982 and grown on iron rich clay soils. Semi-carbonic fermentation occurs naturally using 100%... read more...
After trial and error on a number of potential old Chenin vineyards grown on the granite soils of the Paardeberg the past few years this 2.1ha site... read more...
Purple and red fruit, herbs, olives and white pepper from the whole-bunch fermentation with a clean focused palate. 100% Whole bunch fermented and... read more...
This third release of the Syrah made from one of the schist vineyards used for the Ava, was picked early, fermented naturally with 100% whole bunches... read more...
Consisting of Chenin Blanc 71%, Verdelho 26% and Viognier 3% this wine that started it all for Rall wines back in 2008 still remains our main focus... read more...
2020 was a good year all round. Yields were up on 2019. Spring through to midsummer was warm and dry, with ripeness across the board being achieved... read more...
Aromas of apricot, pear, lime, and litchi are underscored by savoury almond and fynbos. The palate is fresh with a zesty acidity. A gentle spice and... read more...
Destemmed. Fermented on the skins in 500 litre flexcube, uninoculated. 35 days total time on skins. 100% through malolactic fermentation.
Produced from a small vineyard up on the mountain on well-drained and exposed shale ridge at 350m above sea level. The wine is fermented with the... read more...
At 33 years old, this is the oldest vineyard planted on the Remhoogte estate. The wine has a golden colour and complex aromas of fresh tropical fruit... read more...
The color of the wine is a deep ruby. On the nose black current, cherries, raspberries, pencil shavings, cedar and star anise. On the palate,... read more...
On the nose, black current, mulberries, ripe plums, thyme and cedar. On the palate, concentrated and intense. Sweet fruit, black cherries, plums and... read more...
True to its parents, this Pinotage shows the earthy, savoury elements of Pinot Noir and the riper, more textured elements typical of Cinsault.... read more...
decomposed granite soil • dryland vineyard planted in 1987 • hand-picked on february 2, 2022 • vinified in old 300 liter barrels and clay... read more...
This Grenache is grown on a small plot in the Fijndraai hills, a few kilometers from the maritime influence of False Bay. The wine is light, fresh,... read more...
Grapes for this unique wine are grown in Malmesbury shale and decomposed granite soils. Gorgeous with delicate notes of fleshy, lemon cream with... read more...
Hand-harvested, chilled overnight and whole bunch pressed to avoid phenolics typical of this variety. Juice with a high solids content fermented in... read more...
The Viognier is grown on a single vineyard, South Westerly slope about 6 km from False Bay which enjoys cool maritime on shore breezes from the... read more...
All the grapes for this wine come from a trellised, hand-harvested vineyard in Stellenbosch. Grapes are picked in bins in optimal conditions to... read more...
The wine is inspired by fond memories of the Almond Orchard through which the young Sir De Villiers Graaff would go horse riding with his... read more...
