Fermentation occurs primarily in stainless steel tanks, although 10% of the blend is fermented in French oak barrels and left on the lees for 3-6... read more...
An expressive wine that balances between tropical and herbaceous aromas. Notes of ripe fig, gooseberry, and asparagus with a crisp, lingering flavour.
This crisp, grassy Sauvignon Blanc is named after the coach house ("koetshuis" in Afrikaans) where wagons were kept on the farm in days... read more...
Pale straw in color with youthful lime green flashes around the edges, aromas of grapefruit, guava, and granadilla are underscored by richly... read more...
A delicious everyday drinking wine. A fresh wine with hints of quince, pear and zesty lemon and lime flavours. A full mouth feel with a lingering... read more...
Prominent aromas of fresh citrus and passion fruit. These follow through on the palate with a lovely long mineral finish. This wine is fragrant and... read more...
Sauvignon Blanc is the oldest planted grape variety at Noble Hill. These 31 year old vines grow at the highest elevation on the estate. Cool maritime... read more...
