A wonderful medley of coconut, peach and aniseed aromas combined with vanilla undertones on the palate and a creamy, long-lasting finish.


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  • South Africa    Coastal Region

  • 58%

    Roussanne

      25%

    Sauvignon Blanc

      17%

    Chardonnay

     
  • Alcohol

      13.5%
  • Certified sustainable

  • Certified sustainable

  • Oak

      6 months in barrel
  • Production

      8 barrels
  • Residual sugar

      2.9 g/l
  • Vegan

  • Award

      94 points, Old Mutual Wine Show