Beautiful pale salmon pink with shades of violet in colour, this rosé belies an enticingly floral nose perfumed with sweet aromas of candy floss,... read more...
In color, clear gold with a hint of green. The aroma is generous, with notes of lemon and passion fruit. A lovely minerality in the mouth indicates a... read more...
Grapes were ripened by bush vines on the Piekenierskloof mountain at an elevation of 800 meters above sea level. The fruit is picked at the coolest... read more...
Casa Monte Pio was founded in 1979 by Jose María Martinez; now his grandson Pablo Martinez carries the family tradition as the owner and winemaker.... read more...
Noble Hill is a pioneer of the Provençal style, having made the first rosé of Mourvèdre in South Africa. Taking inspiration from Bandol, this... read more...
Chenin Blanc is both the oldest and highest-elevation vineyard at Noble Hill. Natural fermentation in large-format concrete vessels yields delicate... read more...
This Viognier garners a bit of a cult following, and we understand why. Naturally fermented, deftly oaked in old barrels, and picked in a narrow... read more...
Sauvignon Blanc is the oldest planted grape variety at Noble Hill. These 33 year old vines grow at the highest elevation on the estate. Cool maritime... read more...
Chenin Blanc is one of the oldest & most widely-planted grape varieties in South Africa. This fruitful wine is blended with Viognier to add... read more...
Pale straw in color with youthful lime green flashes around the edges, aromas of grapefruit, guava, and granadilla are underscored by rich, balanced... read more...
This elegant example of South Africa's preeminent grape variety displays enticing stone fruit and white pear aromas. Grapes for this wine are... read more...
From high on the slopes of the Simonsberg mountains, this unique blend of Grenache Blanc, Marsanne, Chenin Blanc, and Viognier reflects the terroir... read more...
Noble Hill is a pioneer of the Provençal style, having made the first rosé of Mourvèdre in South Africa. Taking inspiration from Bandol, this... read more...
Chenin Blanc is both the oldest and highest-elevation vineyard at Noble Hill. Natural fermentation in large-format concrete vessels yields delicate... read more...
Grapes for this unique wine are grown in Malmesbury shale and decomposed granite soils. Gorgeous with delicate notes of fleshy, lemon cream with... read more...
Aromas of ripe peach, grapefruit marmalade, blossoms and complex yeasty flavours compliment the toasty oak in the wine. The palate is clean with a... read more...
A white from the land of reds! Waxy peach and almond aromas flow into a creamy mouthfeel with perfect acidity. Flavors of buttery, baked peach and... read more...
The 2013 Classic Cuvée Brut is a youthful and energetic sparkling wine and shows an attractive sherbet character. The aromas are fresh and bright... read more...
Grapes were ripened by bush vines on the Piekenierskloof mountain at an elevation of 800 meters above sea level. The fruit is picked at the coolest... read more...
Casa Monte Pio was founded in 1979 by Jose María Martinez; now his grandson Pablo Martinez carries the family tradition as the owner and winemaker.... read more...
Noble Hill puts years of artisan craftsmanship into every bead of this small-batch, traditional method brut nature. The result is the height of... read more...
This Viognier garners a bit of a cult following, and we understand why. Naturally fermented, deftly oaked in old barrels, and picked in a narrow... read more...
A cultivar that deserves a place at the table: depth and texture balanced with aromatics and complexity. A sommelier-winemaker collaboration between... read more...
The colour is reminiscent of the pale golden wheat moving in the wind during the summer. The nose is open, with a slight note of brioche and a touch... read more...
Small-batch collaboration between Leon Coetzee and Margaux Nel with the assistance of sommelier Ewan Mackenzie...A.K.A as the Wine Thief. The... read more...
At 33 years old, this is the oldest vineyard planted on the Remhoogte estate. The wine has a golden colour and complex aromas of fresh tropical fruit... read more...
Grapes were ripened by bush vines on the Piekenierskloof mountain at an elevation of 800 meters above sea level. The fruit is picked at the coolest... read more...
Casa Monte Pio was founded in 1979 by Jose María Martinez; now his grandson Pablo Martinez carries the family tradition as the owner and winemaker.... read more...
Noble Hill puts years of artisan craftsmanship into every bead of this small-batch, traditional method brut nature. The result is the height of... read more...
This Viognier garners a bit of a cult following, and we understand why. Naturally fermented, deftly oaked in old barrels, and picked in a narrow... read more...
A cultivar that deserves a place at the table: depth and texture balanced with aromatics and complexity. A sommelier-winemaker collaboration between... read more...
The colour is reminiscent of the pale golden wheat moving in the wind during the summer. The nose is open, with a slight note of brioche and a touch... read more...
Small-batch collaboration between Leon Coetzee and Margaux Nel with the assistance of sommelier Ewan Mackenzie...A.K.A as the Wine Thief. The... read more...
At 33 years old, this is the oldest vineyard planted on the Remhoogte estate. The wine has a golden colour and complex aromas of fresh tropical fruit... read more...
