From 82 year old vines in the heart of Valencia, this Bobal is matured in clay amphora that preserve the purity of fruit characteristics and soften Bobal's typically prominent tannins.

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$ 19.99 per bottle

  • Spain    Valencia    Utiel-Requena
  • 100%
    Bobal
     
  • Alcohol
      14.5%
  • Oak
      Part matured 14 months in French and Hungarian oak barrels; part matured 6 months in 150-liter terracotta amphora
  • Production
      1,500 cases
  • Soil
      Mostly clay and limestone; subsoil of gravelly sand
  • Vegan
  • Vineyard elevation
      700 meters
  • Vineyard planted
      1954
  • Award
      90 points, Wine Spectator
  • Award
      91 points, James Suckling
  • Award
      92 points, Guía Peñín