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This wine is a brick red in color and a crowd-pleaser. Ripe red fruits, plums, and blackberries dominate the aroma and flavor, with hints of spice.
The father to Pinotage and once the stalwart red variety of the South African wine industry, Cinsault has been recently rediscovered by Cape... read more...
This is classic Bandol: a brilliant, light colour evokes strawberries with a hint of orange peel. The aroma is subtle with floral and mineral notes.... read more...
Named after the Swallows that return each year to breed in the cellars at Natte Valleij. The Swallow Blend is a testing field for new vineyards that... read more...
This Cinsault rosé, grown on coastal vineyards, is as simple and unadulterated a Cinsault as we could imagine. Luscious berry aromas lead to a... read more...