From high on the slopes of the Simonsberg mountains, this unique blend of Grenache Blanc, Marsanne, Chenin Blanc, and Viognier reflects the terroir of Noble Hill's granite soil with dried apricot and pear aromas and a complex mineral flavour.

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  • South Africa    Paarl    Simonsberg-Paarl
  • 35%
    Grenache Blanc
    Chenin Blanc
  • Alcohol
  • Certified sustainable
  • Harvest time
  • Natural wine
  • Oak
      Part fermented and matured in 300 liter oak barrel for 9 months
  • Organic in conversion
  • Production
      800 cases
  • Residual sugar
  • Soil
  • Vegan
  • Vineyard aspect
  • Vineyard elevation
  • Vineyard yield
  • Award
      Gold Medal, Sakura Japan Women's Wine Awards (2019 vintage)