Noble Hill puts years of artisan craftsmanship into every bead of this small-batch, traditional method sparkling wine. The result is the height of sophistication, aged on the lees for 24 months with crisp citrus and biscuit aromas.

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  • South Africa    Paarl    Simonsberg-Paarl

  • 100%


  • Oak

      No oak contact
  • Production

      1,600 bottles
  • Residual sugar

      9.6 g/l
  • Soil

  • Sustainable

      Certified sustainable by IPW
  • Vineyard aspect

  • Vineyard elevation

  • Vineyard planted

  • Vineyard size

      1 hectare
  • Award

      4 Stars, Platter's South African Wine Guide
  • Award

      Silver Medal, Cap Classique Challenge
  • Award

      Silver Medal, Veritas Awards