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This wine elicits pear and green apple aromas. Ripe fruit is tempered by finely balanced acidity. The palate is refreshing and lingering. The... read more...
Fermentation occurs primarily in stainless steel tanks, although 10% of the blend is fermented in French oak barrels and left on the lees for 3-6... read more...
This wine displays aromas of raspberry and red plums with succulent sweet fruit flavours and finely integrated tannins. The wine is Mevushal and... read more...
Oak-derived vanillin nuances provide the perfect backdrop to young berry and mulberry fruit flavours in this wine. Fresh yet soft, this wine provides... read more...
Ripe cherry, coffee bean and juicy strawberry flavors are complimented by subtle undertones of dried herbs. This wine has a juicy mouth-feel with... read more...
Chenin Blanc is one of the oldest & most widely-planted grape varieties in South Africa. This fruitful wine is blended with Viognier to add... read more...
The wine is inspired by fond memories of the Almond Orchard through which the young Sir De Villiers Graaff would go horse riding with his... read more...
Beautiful pale salmon pink with shades of violet in colour, this rosé belies an enticingly floral nose perfumed with sweet aromas of candy floss,... read more...
The Rubaiyat is De Grendel’s flagship wine, first made in 2006 when cellar master Charles Hopkins was asked by Sir David Graaff to make an... read more...
Pale straw in color with youthful lime green flashes around the edges, aromas of grapefruit, guava, and granadilla are underscored by rich, balanced... read more...
A fresh, dry and vibrant Rose made via direct pressing of Merlot providing a wine with an alluring salmon colour and appealing drinkability.
A delicious everyday drinking wine. A fresh wine with hints of quince, pear and zesty lemon and lime flavours. A full mouth feel with a lingering... read more...
An expressive Swartland wine. Soft, elegant and complex, with a juicy palate.
Aromas of white peach, zest of lemon, and lime with beautiful floral undertones.
The father to Pinotage and once the stalwart red variety of the South African wine industry, Cinsault has been recently rediscovered by Cape... read more...
Named after the Swallows that return each year to breed in the cellars at Natte Valleij. The Swallow Blend is a testing field for new vineyards that... read more...
Noble Hill puts years of artisan craftsmanship into every bead of this small-batch, traditional method sparkling wine. The result is the height of... read more...
The granite slopes of the Simonsberg mountain are known within South Africa as "Cabernet country" for a good reason. Cabernet has grown... read more...
Each component of this blend carries different varietal characteristics and reflects slight soil differences between different vineyards on the... read more...
Noble Hill is a pioneer of the Provençal style, having made on the of the first rosé of Mourvèdre in South Africa. Taking inspiration from Bandol,... read more...
From Latin, "so passes the glory of the world." This wine is grown, selected, sorted, crushed, fermented, matured, and bottled in respect... read more...
This Viognier garners a bit of a cult following, and we understand why. Naturally fermented, deftly oaked in old barrels, and picked in a narrow... read more...
Aromas of cherries and dark, ripe fruit are balanced by fynbos, cedar, and dark chocolate. The palate is full and juicy with polished tannins and a... read more...
At 33 years old, this is the oldest vineyard planted on the Remhoogte estate. The wine has a golden colour and complex aromas of fresh tropical fruit... read more...
This Syrah, grown on coastal vineyards, is as simple and unadulterated a Syrah as we could imagine. Red fruit aromas lead to a velvet-soft texture... read more...
Coming from Elgin, one of the coolest regions in South Africa, this wine shows pure strawberry fruit aromas, lovely forest floor character, and hints... read more...
Prominent aromas of fresh citrus and passion fruit. These follow through on the palate with a lovely long mineral finish. This wine is fragrant and... read more...
Complex and stylish, with aromas of ripe blackcurrant, dark chocolate and pencil shavings. This wine is bone dry, yet exhibits a lovely sweet fruit... read more...
François Rabelais was a sixteenth-century French writer. His first novel describes an abbey on the banks of the Loire named Thélème where only one... read more...
The wine is made under the auspices of the Cape Town Beth Din and the OU of the United States. Refreshing bubbles with a slightly creamy palate and a... read more...
Lemon zest, melon, and hazelnut characters mingle to give this wine a complex and fresh aroma. Natural acidity is balanced by sweet fruit flavours of... read more...
Red fruit flavours of cherry and strawberry give way to minty freshness gleaned from earlier picked fruit. Lightly tinted from red grape skins, this... read more...
Pumphouse Shiraz is a cuvée specially crafted based on varietal character and intensity. Black cherry, raspberry fruit, and rich mocha aromas are... read more...
This Merlot has a gem-like ruby color and reveals a delicate array of red, black and blue berry aromas followed by alluring aniseed, cedar and... read more...
This striking wine combines copper hues with a deeper red blush. Grapes are handpicked at 21-22 Balling, de-stemmed, and kept in contact with the... read more...
This elegant example of South Africa's preeminent grape variety displays enticing stone fruit and white pear aromas. Grapes for this wine are... read more...
Donatus is a blend of Cabernet Sauvignon, Petit Verdot, Malbec and Cabernet Franc from 4 unique vineyards on the slopes of the Stellenbosch Mountain.... read more...
This wine shows an abundance of plum, dark berry, and cassis on the nose with hints of chocolate and caramel. The palate has a mineral edge with... read more...
Again he had been dreaming of the mysterious woman with the black hair. He could not see her face, but heard her calling him by a strange name in a... read more...
From dry land (unirrigated) bush vine vineyards between 15 and 42 years old, this Pinotage is pressed early to give it a Beaujolais-like freshness... read more...
Natte Valleij's old cape Dutch buildings have been home to quite a few interesting people. One of these was an Italian prisoner of war (P.O.W.)... read more...
Part of Noble Hill used to be called Southern Cross farm, named after the Crux constellation. We mark this chapter in the estate’s history with a... read more...
Sauvignon Blanc is the oldest planted grape variety at Noble Hill. These 32 year old vines grow at the highest elevation on the estate. Cool maritime... read more...
This Syrah shows umami in spades: a velvety structure with fine tannins, black pepper, and olive purée. A small percentage of Mourvèdre and... read more...
True to its parents, this Pinotage shows the earthy, savoury elements of Pinot Noir and the riper, more textured elements typical of Cinsault.... read more...
This Cinsault rosé, grown on coastal vineyards, is as simple and unadulterated a Cinsault as we could imagine. Luscious berry aromas lead to a... read more...
This Grenache is grown on a small plot in the Fijndraai hills, a few kilometers from the maritime influence of False Bay. The wine is light, fresh,... read more...